11 Dec Unit 7 Discussion – Nutrition and Disease
Order Instructions
Unit 7 Discussion – Nutrition and Disease
Discussion: Unit 7,
Nutrition and Disease
Instructions:
Unfortunately, cases of nutritional disease are increasing throughout the country. For this discussion, you are asked to share an example of someone you know who has a nutritional disease.
Include the following in your reflection:
Describe someone you know, whether a family member, friend, coworker or peer, that has a nutrition-related disease.
Provide some basic characteristics such as age, identified gender, living status (alone or with someone).
What is the disease/disorder?
How is the disease related to nutrition? Support your response with an external reference.
What are the eating habits of the person described?
How might the eating habits have contributed to the disease?
If this person was your patient, what would your recommendations be?
What eating habits would you recommend be changed?
List a video, blog, or website you might suggest your patient access for help making this change.
Please be sure to validate your opinions and ideas with citations and references in APA format.
Estimated time to complete: 2 hours
This topic is valued at 40 points. Please review post and response expectations. Please review the rubric to ensure that your response meets criteria (Read Me First Section of the Course).
