25 Aug Describe your nutrition education teaching session with your patient and/or their family. What teaching methods will you use (explanation, discussion, demonstration, handouts, etc.)?
Task 1: 1. Create a nutritional care plan for your client. This will include an evaluation of nutritional risk, a list of interventions, and a list of expected outcomes. 1. List the goals of medical nutrition therapy for your patient and suggest an appropriate diet. Does your...